Let's Bake with Chef Tom Beckman
a site for and by the students of baking, specifically the students of CHIC
Tuesday, March 17, 2009
Time to get outside! Today was wonderful. Then we get back to work in the kitchen. See you there.
Chef Tom
Thursday, March 05, 2009
Howdy food lovers,
A good friend of mine has a new book coming out about wine and its appreciation. I want you to go to John Laloganes' blog at
Essentials of Wine
I think you'll enjoy it. He's a great guy and really knows his wine. Let's raise a glass to him!
Chef Tom
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Chef Tom Beckman
The wild ramblings of a CHIC chef instructor. Hey isn't one website enough. You have to have a blog too? Yup!
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Time to get outside! Today was wonderful. Then w...
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