Howdy food lovers,
Well, my wife and I had a great time in Aspen, CO. We also had some of the best food ever. I will put that in a separate post. I'm back to school now and working nights. It doesn't agree with me that well but I will be back baking early in the morning as soon as possible. Thanks for checking in.
Chef Tom
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Hello Tom,
My name is Shannon and I'm the editorial assistant at Foodbuzz.com. Following up on a recent email invitation to be a part of our newly launched Foodbuzz Featured Publisher program, I just want to reiterate that I am very impressed with the quality of your posts. I would love to send you more details about the program, so if you are interested, please email me at Shannon@foodbuzz.com.
Aspen is one of my favorite cities both in the winter and summer.
Cheers!
Shannon Eliot
Editorial Assistant, Foodbuzz.com
shannon@foodbuzz.com
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